The Food Truck Lease Agreement is essential for businesses engaged in mobile food vending operations in Indonesia. This document is used when a food truck owner (lessor) leases their vehicle to an operator (lessee) for mobile food service purposes. The agreement ensures compliance with Indonesian regulations, including Law No. 7 of 2014 on Trade, Law No. 18 of 2012 on Food, and relevant local government regulations. It covers crucial aspects such as vehicle specifications, equipment inventory, permitted usage, maintenance responsibilities, insurance requirements, and compliance with food safety standards. The document is particularly important in Indonesia's growing street food and mobile dining sector, where proper documentation and regulatory compliance are essential for legal operation.
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1. Parties: Identification of the lessor and lessee, including complete business/personal details and registration numbers
2. Background: Context of the agreement and brief description of the business arrangement
3. Definitions: Definitions of key terms used throughout the agreement
4. Lease Term: Duration of the lease, commencement date, and renewal options
5. Vehicle Description: Detailed description of the food truck, including registration details, equipment, and condition
6. Rental Payments: Payment terms, amounts, due dates, and payment methods
7. Permitted Use: Authorized business activities, operating hours, and location restrictions
8. Operating Requirements: Compliance with food safety regulations, licensing requirements, and operational standards
9. Maintenance and Repairs: Responsibilities for vehicle maintenance, repairs, and equipment upkeep
10. Insurance Requirements: Required insurance coverage for vehicle, liability, and business operations
11. Default and Termination: Conditions constituting default and termination procedures
12. Return of Vehicle: Conditions and procedures for returning the vehicle at lease end
13. Governing Law: Specification of Indonesian law as governing law and jurisdiction
14. Entire Agreement: Standard clause confirming the agreement represents the complete understanding between parties
1. Security Deposit: Terms for security deposit if required by lessor
2. Subletting and Assignment: Include if subletting or assignment rights are to be addressed
3. Branding Rights: Include if specific provisions about vehicle branding or advertising are needed
4. Revenue Sharing: Include if there is a revenue sharing arrangement between lessor and lessee
5. Parking Requirements: Include if specific parking arrangements are part of the lease
6. Training Requirements: Include if lessor provides operational training for the food truck
7. Non-Compete Clause: Include if restrictions on competitive activities are required
1. Schedule A - Vehicle Specifications: Detailed technical specifications of the food truck and included equipment
2. Schedule B - Equipment Inventory: Itemized list of all equipment included in the lease
3. Schedule C - Maintenance Schedule: Required maintenance intervals and procedures
4. Schedule D - Operating Locations: Approved locations and zones for food truck operation
5. Schedule E - Condition Report: Initial condition report with photographs of the vehicle
6. Appendix 1 - Required Licenses: List of required licenses and permits for operation
7. Appendix 2 - Insurance Requirements: Detailed insurance specifications and coverage requirements
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